Peanut Butter Bread
2 Cups Flour
4 Tsp Baking-Powder
1 Tsp Salt
1/2 Cup Sugar
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1 Cup Milk
2/3 Cup Peanut Butter
➔Sift flour, measure, and sift with baking-powder and salt. Add peanut butter and sugar,
working peanut butter into dry ingredients with tips of fingers. Add milk. Mix lightly but thoroughly.
Pour into well-oiled baking pan. Bake in hot oven (425°F) about 30-35 minutes. 1 small loaf.
Jessie Morgan, Hickley, Minn.
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